: Other contestants presented innovative takes on staples like marinated cabbage, Ukrainian cheeses intended to rival Italian varieties, and elevated versions of "salo with potatoes".

: Chefs had 45 minutes to prepare extraordinary dishes. Some took high-risk paths, such as cooking types of fish they had never handled before or attempting to elevate "ordinary" baked potatoes in foil. Season Context

: Prepared a traditional local borscht with fried crucian carp , a specific regional recipe.

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: Other contestants presented innovative takes on staples like marinated cabbage, Ukrainian cheeses intended to rival Italian varieties, and elevated versions of "salo with potatoes".

: Chefs had 45 minutes to prepare extraordinary dishes. Some took high-risk paths, such as cooking types of fish they had never handled before or attempting to elevate "ordinary" baked potatoes in foil. Season Context : Other contestants presented innovative takes on staples

: Prepared a traditional local borscht with fried crucian carp , a specific regional recipe. a specific regional recipe.