Includes a variety of meats like sausage, pork, beef, goat, or chicken, making it a more festive and expensive version.
Often includes carrots, cassava, and collard greens. Cuchupa
It is slow-cooked for several hours (often 3 to 3.5 hours) to allow the flavors to meld into a thick, satisfying stew. Cultural Significance Includes a variety of meats like sausage, pork,