London

Guests are served a surprise set menu featuring luxurious, seasonal ingredients like langoustines and turbot.

Tom Sellers tells his story and the story of British food through an ever-evolving tasting menu of seasonal dishes. Restaurant Story Menu – Restaurant Story London

As of early 2026, the 7-course tasting menu is priced at £275 per person , while a 5-course lunch option is available for £175 . Guests are served a surprise set menu featuring

One of its most famous creations is the Beef Dripping Candle , which melts down to be eaten with fresh bread. One of its most famous creations is the

Reviewers from Tripadvisor describe the service as friendly and the vibe as surprisingly relaxed for a high-end establishment. The History of London

Restaurant Story is a renowned restaurant located near London Bridge. Opened by Chef Tom Sellers in 2013, the restaurant seeks to tell an "edible story" through its food, with each dish inspired by personal memories and the history of British cuisine.